The Food sector /
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| Imprint: | London ; New York : Routledge in association with the University of Bradford and Spicers Centre for Europe, 1990. |
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| Description: | 120 p. ; 25 cm. |
| Language: | English |
| Series: | Spicers European policy reports |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1314438 |