Microbial biomass process technologies and management /

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Bibliographic Details
Author / Creator:Behera, Basanta Kumara, author.
Imprint:Cham, Switzerland : Springer, 2017.
Description:1 online resource : illustrations (some color)
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11322841
Hidden Bibliographic Details
Other authors / contributors:Varma, A. (Ajit), 1939- author.
ISBN:9783319539133
3319539132
9783319539126
3319539124
Digital file characteristics:text file PDF
Notes:Includes bibliographical references and index.
Online resource; title from PDF title page (SpringerLink, viewed July 25, 2017).
Summary:This book describes how microbes can be used as effective and sustainable resources to meet the current challenge of finding suitable and economical solutions for biopharmaceuticals, enzymes, food additives, nutraceuticals, value added biochemicals and microbial fuels, and discusses various aspects of microbial regulatory activity and its applications. It particularly focuses on the design, layout and other relevant issues in industrial microbe applications. Moreover, it discusses the entire microbial-product supply chain, from manufacturing sites to end users, both in domestic and international markets, providing insights into the global marketing of microbes and microbial biomass-derived products. Further, it includes topics concerning the effective production and utilization of eco-friendly biotechnology industries. It offers a valuable, ready-to-use guide for technologists and policymakers developing new biotechnologies.
Other form:Printed edition: 9783319539126
Standard no.:10.1007/978-3-319-53913-3