APA (7th ed.) Citation

United States. Quartermaster Food and Container Institute for the Armed Forces, C., Bollman, M., & Peterson, M. S. (1955). Precooked frozen foods: A symposium, Chicago, Ill., May 20, 1954. Advisory Board on Quartermaster Research and Development Committee on Foods, National Academy of Sciences, National Research Council.

Chicago Style (17th ed.) Citation

United States. Quartermaster Food and Container Institute for the Armed Forces, Chicago, Marion Bollman, and Martin S. Peterson. Precooked Frozen Foods: A Symposium, Chicago, Ill., May 20, 1954. Advisory Board on Quartermaster Research and Development Committee on Foods, National Academy of Sciences, National Research Council, 1955.

MLA (8th ed.) Citation

United States. Quartermaster Food and Container Institute for the Armed Forces, Chicago, et al. Precooked Frozen Foods: A Symposium, Chicago, Ill., May 20, 1954. Advisory Board on Quartermaster Research and Development Committee on Foods, National Academy of Sciences, National Research Council, 1955.