Bibliographic Details

The Frugal gourmet's culinary handbook : an updated version of an American classic on food and cooking / adapted from the original text by Charles Fellows, including revised recipes from the turn of the century, [by] Jeff Smith, Craig Wollam ; D.C. Smith, research assistant.

Author / Creator Fellows, Charles, 1866-1921.
Edition 1st ed.
Imprint New York : W. Morrow, c1991.
Description xxiii, 497 p. : ill. ; 25 cm
Language English
Subject Frugal gourmet (Television program)
Cooking -- Dictionaries.
Food -- Dictionaries.
Format Print, Book
URL for this record http://pi.lib.uchicago.edu/1001/cat/bib/9345864
Other uniform titles Fellows, Charles, 1866-1921. Culinary handbook.
Other authors / contributors Smith, Jeff, 1939-2004.
Wollam, Craig.
ISBN 0688090710 (acid-free paper)
9780688090715 (acid-free paper)
Notes Includes index.
Summary A guide to any food topic from antelope to Yorkshire pudding. Includes recipes and cooking techniques.

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Call Number: TX349 .F78 1991

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