Food irradiation research and technology /

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Bibliographic Details
Edition:2nd ed.
Imprint:Ames, Iowa : Wiley-Blackwell, 2013.
Description:1 online resource.
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/9143478
Hidden Bibliographic Details
Other authors / contributors:Fan, Xuetong.
Sommers, Christopher H.
ISBN:9781118422557 (electronic bk.)
1118422554 (electronic bk.)
9781118422496 (electronic bk.)
111842249X (electronic bk.)
9780813802091
0813802091
Notes:Includes bibliographical references and index.
Description based on print version record.
Other form:Print version: Food irradiation research and technology. 2nd ed. Ames, Iowa : Wiley-Blackwell, 2013 9780813802091