Symbiosis : evolution, biology, and ecological effects /
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| Imprint: | Hauppauge, N.Y. : Nova Science, c2013. |
|---|---|
| Description: | x, 266 p. : ill. ; 25 cm |
| Language: | English |
| Subject: | Symbiosis. Symbiosis. |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/9025011 |
Table of Contents:
- Preface
- Evolution, Biology and Ecological Effects of Arbuscular Mycorrhiza
- Recent Developments in the Internal Regulation of Symbiotic Nodule Number by Legume Plants
- Legumes: Properties and Symbiosis
- Symbiosis of Sea Anemones and Hermit Crabs in Temperate Seas
- Membrane Components are Determinants in the Response of Legume-Rhizobia Symbiosis at the Environmental Stresses
- Behavioral, Physiological and Ecological Effects of Organisms in Symbiotic Associations
- The Role of Legumes for Sustainability: Research Needs for Future Prospects
