Food, agri-culture and tourism : linking local gastronomy and rural tourism: interdisciplinary perspectives /
Saved in:
Imprint: | Berlin ; Heidelberg ; New York : Springer, c2011. |
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Description: | 1 online resource (xv, 197 p.) |
Language: | English |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/8897377 |
Other authors / contributors: | Sidali, Katia Laura. Spiller, Achim. Schulze, Birgit. |
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ISBN: | 9783642113611 (electronic bk.) 3642113613 (electronic bk.) 9783642113604 9786613080158 (electronic bk.) 6613080152 (electronic bk.) |
Notes: | Includes bibliographical references. Description based on print version record. |
Other form: | Print version: Food, agri-culture and tourism. 9783642113604 |
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