Food, agri-culture and tourism : linking local gastronomy and rural tourism: interdisciplinary perspectives /

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Bibliographic Details
Imprint:Berlin ; Heidelberg ; New York : Springer, c2011.
Description:1 online resource (xv, 197 p.)
Subject:Food tourism
BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism
Food tourism.
Electronic books.
Format: E-Resource Book
URL for this record:
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Other authors / contributors:Sidali, Katia Laura.
Spiller, Achim.
Schulze, Birgit.
ISBN:9783642113611 (electronic bk.)
3642113613 (electronic bk.)
9786613080158 (electronic bk.)
6613080152 (electronic bk.)
Notes:Includes bibliographical references.
Description based on print version record.
Other form:Print version: Food, agri-culture and tourism. 9783642113604