Food and the tourism experience : the OECD-Korea Workshop.

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Bibliographic Details
Meeting name:OECD-Korea Workshop on Korean Cuisine in Tourism (2010 : Chŏnju-si, Korea)
Imprint:Paris : OECD, c2012.
Description:1 online resource (173 p.)
Language:English
Series:OECD studies on tourism, 2223-9804
OECD studies on tourism.
Subject:Tourism and gastronomy -- Congresses.
Food -- Congresses.
Food -- Economic aspects -- Congresses.
Tourism -- Congresses.
Economic development -- Congresses.
Economic development.
Food.
Food -- Economic aspects.
Food tourism.
Tourism.
Conference papers and proceedings.
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/8690220
Hidden Bibliographic Details
Other authors / contributors:Organisation for Economic Co-operation and Development.
ISBN:9264171924 (pdf)
9264110593 (print)
9789264171923 (pdf)
9789264110595 (print)
Notes:"... drawn from presentations made at the OECD-Korea Workshop on Korean Cuisine in Tourism : International and Local Perspectives, in December 2010"--P. 3.
Includes bibliographical references.
Description based on online resource; title from PDF title page (OECD iLibrary, viewed Feb. 27, 2012).