Pomodoro! : a history of the tomato in Italy /
Saved in:
| Author / Creator: | Gentilcore, David. |
|---|---|
| Imprint: | New York : Columbia University Press, c2010. |
| Description: | xiii, 254 p. : ill., maps ; 21 cm. |
| Language: | English |
| Series: | Arts and traditions of the table Arts and traditions of the table. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/8151936 |
MARC
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|---|---|---|---|
| 001 | 8151936 | ||
| 003 | ICU | ||
| 005 | 20110503225600.0 | ||
| 008 | 091217s2010 nyuab b 001 0 eng | ||
| 010 | |a 2009052786 | ||
| 020 | |a 9780231152068 (cloth : alk. paper) | ||
| 020 | |a 023115206X (cloth : alk. paper) | ||
| 020 | |a 9780231525503 (e-book) | ||
| 020 | |a 0231525508 (e-book) | ||
| 035 | |a 8151936 | ||
| 035 | |a 2009052786 | ||
| 035 | |a (OCoLC)490078865 | ||
| 040 | |a DLC |c DLC |d ERASA |d YDXCP |d UKM |d C#P |d OCLCA |d BWX |d UtOrBLW | ||
| 043 | |a e-it--- | ||
| 050 | 0 | 0 | |a TX803.T6 |b G46 2010 |
| 082 | 0 | 0 | |a 641.6/56420945 |2 22 |
| 100 | 1 | |a Gentilcore, David. |0 http://id.loc.gov/authorities/names/n91120214 |1 http://viaf.org/viaf/39610784 | |
| 245 | 1 | 0 | |a Pomodoro! : |b a history of the tomato in Italy / |c David Gentilcore. |
| 260 | |a New York : |b Columbia University Press, |c c2010. | ||
| 300 | |a xiii, 254 p. : |b ill., maps ; |c 21 cm. | ||
| 336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
| 337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
| 338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
| 490 | 1 | |a Arts and traditions of the table | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a "Strange and horrible things" -- Death by vegetables -- "They are to be enjoyed" -- Pasta al pomodoro -- "Authentic italian gravy" -- The autarchical tomato -- The tomato conquest. | |
| 650 | 0 | |a Cooking (Tomatoes) |0 http://id.loc.gov/authorities/subjects/sh85032139 | |
| 650 | 0 | |a Tomatoes |z Italy. | |
| 650 | 0 | |a Tomatoes |x History. | |
| 650 | 7 | |a Cooking (Tomatoes) |2 fast |0 http://id.worldcat.org/fast/fst01753208 | |
| 650 | 7 | |a Tomatoes. |2 fast |0 http://id.worldcat.org/fast/fst01152373 | |
| 651 | 7 | |a Italy. |2 fast |0 http://id.worldcat.org/fast/fst01204565 | |
| 655 | 7 | |a History. |2 fast |0 http://id.worldcat.org/fast/fst01411628 | |
| 830 | 0 | |a Arts and traditions of the table. |0 http://id.loc.gov/authorities/names/n2001000537 | |
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| 928 | |t Library of Congress classification |a TX803.T6G46 2010 |l JCL |c JCL-Sci |i 1249500 | ||
| 927 | |t Library of Congress classification |a TX803.T6G46 2010 |l JCL |c JCL-Sci |e DOWL |e CRERAR |b 099706790 |i 8828552 | ||
