Encyclopedia of agricultural, food, and biological engineering /

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Bibliographic Details
Edition:2nd ed.
Imprint:Boca Raton, FL : CRC Press, c2011.
Description:2 v. (lvi, 1886, I-56 p.) : ill. ; 29 cm.
Language:English
Series:Dekker agropedia collection
Dekker agropedia collection.
Subject:Food industry and trade -- Encyclopedias.
Food industry and trade.
Encyclopedias.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/8151080
Hidden Bibliographic Details
Other authors / contributors:Heldman, Dennis R.
Moraru, Carmen I.
ISBN:9781439811115 (2 volume set)
1439811113 (2 volume set)
9781439826744 (hardcover, v. 1 : alk. paper)
1439826749 (hardcover, v. 1 : alk. paper)
9781439826737 (hardcover, v. 2 : alk. paper)
1439826730 (hardcover, v. 2 : alk. paper)
Notes:Includes bibliographical references and index.

Crerar, Lower Level Reference Collection

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Holdings details from Crerar, Lower Level Reference Collection
Call Number: TP368.2.E57 2011 c.1
Issues: v.1-2
c.1 : v.1 Available Loan period: building use only  Scan and Deliver Need help? - Ask a Librarian
Notes:
  • CRERAR
c.1 : v.2 Available Loan period: building use only  Scan and Deliver Need help? - Ask a Librarian
Notes:
  • CRERAR