Japanese kitchen knives : essential techniques and recipes /

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Bibliographic Details
Author / Creator:Nozaki, Hiromitsu.
野崎洋光.
Imprint:Tokyo ; New York : Kodansha International, 2009.
Description:158 p. : ill. (some col.) ; 26 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7936553
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Other authors / contributors:Klippensteen, Kate, 1963-
ISBN:9784770030764 (alk. paper)
4770030762 (alk. paper)
Notes:Includes bibliographical references (p. 155) and index.

Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number: TX657.K54N693 2009
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian