Masters of American cookery--M.F.K. Fisher, James Andrews Beard, Raymond Craig Claiborne, Julia McWilliams Child /

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Bibliographic Details
Author / Creator:Fussell, Betty Harper.
Imprint:New York, N.Y. : Times Books, c1983.
Description:424 p. : ports. ; 24 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7842644
Hidden Bibliographic Details
Other authors / contributors:Fisher, M. F. K. (Mary Frances Kennedy), 1908-1992
ISBN:0812910621
9780812910629
Notes:Includes index.
Bibliography: p. 401-406.

MARC

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