Food science in developing countries : a selection of unsolved problems /

Food science in developing countries : a selection of unsolved problems /

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Bibliographic Details
Imprint:	Washington : National Academy of Sciences, National Research Council ; [Springfield, Va.] : Distributed by NTIS, 1974.
Description:	x, 79 leaves ; 28 cm.
Language:	English
Series:	Advisory studies and special reports / Board on Science and Technology for International Development ; 10 National Academy of Sciences (U.S.). Board on Science and Technology for International Development. Advisory studies and special reports ; 10.
Subject:	Food supply -- Developing countries. Food crops -- Developing countries. Food -- Research. Food crops. Food -- Research. Food supply. Developing countries.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/7745507

Hidden Bibliographic Details
Other authors / contributors:	Pariser, E. R. United States. Agency for International Development. Office of Science and Technology. National Academy of Sciences (U.S.). Advisory Committee on Technological Innovation.
Notes:	" ... Prepared ... for the Office of Science and Technology, Bureau for Technical Assistance, Agency for International Development, Washington, D.C., under contract no. CSD-2584." Editor: E.R. Pariser. PB-235 410. Includes bibliographical references.

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Call Number:	HD9000.6.F66 1974
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