USDA table of nutrient retention factors /

USDA table of nutrient retention factors /

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Bibliographic Details
Edition:Release 6.
Imprint:Beltsville, Md. : U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory, [2007]
Description:i, 16 pages : digital, PDF file
Language:English
Subject:
Food -- Effect of heat on -- Tables.
Food -- Analysis -- Tables.
Format: E-Resource U.S. Federal Government Document Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7625969
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Other authors / contributors:Nutrient Data Laboratory (U.S.)
Notes:Title from title screen (viewed on Dec. 22, 2008).
"December 2007."
Includes bibliographical references (page 4).
Mode of access: Internet from the National Agricultural Library web site. Address as of 12/22/08: http://www.nal.usda.gov/fnic/foodcomp/Data/retn6/retn06.pdf; current access available via PURL.
GPO item no.:0026-A-01 (online)
Govt.docs classification:A 77.2:R 31/19/REL.6

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