Food science and technology international
Saved in:
Uniform title: | Food science and technology international (Online) |
---|---|
Imprint: | London : Sage Publications |
Language: | English |
Subject: | Food -- Analysis -- Periodicals. Aliment Chimie alimentaire Périodique électronique (Descripteur de forme) Ressource Internet (Descripteur de forme) |
Format: | E-Resource Journal |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/7534841 |
Frequency: | Bimonthly |
---|---|
ISSN: | 1532-1738 1082-0132 |
Date / volume: | Print began with vol. 1, no. 1 (Aug. 1995). |
Notes: | Description based on: Vol. 8, issue 1 (Feb. 2002); title from caption of HTML (viewed June 26, 2003). Latest issue consulted: Vol. 8, issue 6 (Dec. 2002). Also issued in print. Mode of access: World Wide Web. |
Other form: | Food science and technology international 1082-0132 |
Similar Items
-
Hemodialysis international
Published: (2000) -
American journal of medical quality
Published: (1992) -
Journal of nutrition education.
Published: (1969) -
The bulletin of science, technology & society
Published: (1981) -
Studies in philology.
Published: (1906)