The future of glycerol : new uses of a versatile raw material /
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Author / Creator: | Pagliaro, Mario, 1969- |
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Imprint: | Cambridge : Royal Society of Chemistry, 2008. |
Description: | xvi, 127 p. : ill. ; 24 cm. |
Language: | English |
Series: | RSC green chemistry series RSC green chemistry series. |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/7135851 |
MARC
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100 | 1 | |a Pagliaro, Mario, |d 1969- |0 http://id.loc.gov/authorities/names/no2008090400 |1 http://viaf.org/viaf/31810471 | |
245 | 1 | 4 | |a The future of glycerol : |b new uses of a versatile raw material / |c Mario Pagliaro and Michele Rossi. |
260 | |a Cambridge : |b Royal Society of Chemistry, |c 2008. | ||
300 | |a xvi, 127 p. : |b ill. ; |c 24 cm. | ||
336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
490 | 1 | |a RSC green chemistry series | |
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Glycerol : properties and production -- Aqueous phase reforming -- Selective reduction -- Halogenation -- Dehydration -- Etherification -- Esterification -- Selective oxidation -- Additives for cement -- Sustainability of bioglycerol. | |
650 | 0 | |a Glycerin. |0 http://id.loc.gov/authorities/subjects/sh85055393 | |
650 | 0 | |a Glycerin |x Industrial applications. | |
650 | 7 | |a Glycerin. |2 fast |0 http://id.worldcat.org/fast/fst00943759 | |
700 | 1 | |a Rossi, Michele. |0 http://id.loc.gov/authorities/names/n2006012922 |1 http://viaf.org/viaf/36731256 | |
710 | 2 | |a Royal Society of Chemistry (Great Britain) |0 http://id.loc.gov/authorities/names/n81122723 |1 http://viaf.org/viaf/128803576 | |
830 | 0 | |a RSC green chemistry series. |0 http://id.loc.gov/authorities/names/no2008101161 | |
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927 | |t Library of Congress classification |a TP973.P34 2008 |l JCL |c JCL-Sci |e CRERAR |b 80762407 |i 8406487 |