Lipids in cereal technology /
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Edition: | U.S. ed. |
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Imprint: | New York : Academic Press, 1983. |
Description: | xi, 425 p. : ill. ; 24 cm. |
Language: | English |
Series: | Food science and technology |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/613015 |
Mansueto
Call Number: |
TP453.L56L570 1983
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