Food legume processing and utilization : (with special emphasis on application in developing countries) /

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Bibliographic Details
Author / Creator:Siegel, Alvin
Imprint:Ottawa : International Development Research Centre, 1976.
Description:88 p. : ill. ; 25 cm.
Language:English
Series:IDRC TS ; 1
IDRC-TS (Series) 1e.
Subject:Legumes as food
Food supply -- Developing countries
Food industry and trade.
Legumes -- Utilization.
Developing countries.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/538237
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Other authors / contributors:Fawcett, Brian
ISBN:0889360863
Notes:Summaries in French and English.
Bibliography: p. 81-88.
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