Economic botany : principles and practices /

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Bibliographic Details
Author / Creator:Wickens, G. E.
Imprint:Dordrecht ; Boston : Kluwer Academic, c2001.
Description:xiv, 535 p. ; 25 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4530746
Hidden Bibliographic Details
ISBN:0792367812 (alk. paper)
Notes:Includes bibliographical references (p. 423-458) and indexes.

MARC

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504 |a Includes bibliographical references (p. 423-458) and indexes. 
505 0 0 |g Ch. 1.  |t Economic Botany --  |g Ch. 2.  |t Plant Collecting Taxonomy and Nomenclature --  |g Ch. 3.  |t Environmental Considerations --  |g Ch. 4.  |t Plant Conservation --  |g Ch. 5.  |t Ecophysiology and Allied Disciplines --  |g Ch. 6.  |t Plant Breeding and Propagation --  |g Ch. 7.  |t Marketing of Crops and Crop Products --  |g Ch. 8.  |t Human and Animal Nutrition --  |g Ch. 9.  |t Human Food and Food Additives --  |g Ch. 10.  |t Feed for Livestock --  |g Ch. 11.  |t Food for Bees and other Desirable Invertebrates --  |g Ch. 12.  |t Timber and Wood Products --  |g Ch. 13.  |t Fuel --  |g Ch. 14.  |t Vegetable Fibres --  |g Ch. 15.  |t Phytochemicals --  |g Ch. 16.  |t Human and Veterinary Medicinal Plants --  |g Ch. 17.  |t Plant Toxins and their Applications --  |g Ch. 18.  |t Useful Ferns, Bryophytes, Fungi, Bacteria and Viruses --  |g Ch. 19.  |t Useful Algae --  |g Ch. 20.  |t Environmental Uses --  |g Ch. 21.  |t Social Uses --  |g Ch. 22.  |t At the Start of the 21st Century. 
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