Food science,
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Author / Creator: | Potter, Norman N. |
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Edition: | 2d ed. |
Imprint: | Westport, Conn. : Avi Pub. Co., 1973. |
Description: | xiv, 706 p. illus. 24 cm. |
Language: | English |
Subject: | Food industry and trade. Alimentos (Ciencia) Alimentos (Tecnologia E Engenharia) Food industry and trade. |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4525261 |
ISBN: | 087055140X |
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Notes: | Bibliography: p. 687. committed to retain 20170930 20421213 HathiTrust |
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