Davies, R., Birch, G. G., & Parker, K. J. (1976). Intermediate moisture foods. Applied Science Pub..
Chicago Style (17th ed.) CitationDavies, R., G. G. Birch, and K. J. Parker. Intermediate Moisture Foods. London: Applied Science Pub., 1976.
MLA (8th ed.) CitationDavies, R., et al. Intermediate Moisture Foods. Applied Science Pub., 1976.
Warning: These citations may not always be 100% accurate.