La valorizzazione delle produzioni tipiche : gli itinerari enogastronomici dell'Emilia Romagna /

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Bibliographic Details
Imprint:	Milano : F. Angeli, 2001.
Description:	213 p. : col. ill. ; 23 cm.
Language:	Italian
Series:	Economia. Sezione 5, Ricerche di economia applicata 135
Subject:	Wine industry -- Italy -- Emilia-Romagna. Viticulture -- Italy -- Emilia-Romagna.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4477943

Hidden Bibliographic Details
Other authors / contributors:	Gatti, Silvia.
ISBN:	8846427882
Notes:	Collected essays. Includes bibliographical references.

Regenstein, Bookstacks

Holdings details from Regenstein, Bookstacks
Call Number:	HD9385.I83E65 2001
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian