Mushrooms; a handbook of edible and inedible species,
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Author / Creator: | McDougall, W. B. (Walter Byron), 1883-1980 |
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Imprint: | Boston, Houghton Mifflin, 1925. |
Description: | viii, 151 p. front., illus., plates. 20 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4224764 |
Crerar, Lower Level, Dewey Collection
Call Number: |
589.22 S500
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c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |