Frozen cooked food survey; appendix to form DIB 952. Basic information for use in preparing price and production information.
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Corporate author / creator: | United States. Office of Business Research and Analysis. Consumer Goods and Services Division. |
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Imprint: | [Washington] U.S. Dept. of Commerce, Domestic and International Business Administration [1973] |
Description: | i, 194 p. 27 cm. |
Language: | English |
Subject: | Frozen foods Cooking, American Cooking, American. Frozen foods. |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4122162 |
Other title: | Army recipes. |
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Other authors / contributors: | United States. Department of the Army |
Notes: | Cover title. "Army recipes" [from the Army recipe manual]: p. 51-194. committed to retain 20170930 20421213 HathiTrust |
Govt.docs classification: | C 57.2:F 73 |

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