Frozen cooked food survey; appendix to form DIB 952. Basic information for use in preparing price and production information.
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Corporate author / creator: | United States. Office of Business Research and Analysis. Consumer Goods and Services Division. |
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Imprint: | [Washington] U.S. Dept. of Commerce, Domestic and International Business Administration [1973] |
Description: | i, 194 p. 27 cm. |
Language: | English |
Subject: | Frozen foods Cooking, American Cooking, American. Frozen foods. |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4122162 |
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003 | ICU | ||
005 | 20000112000000.0 | ||
008 | 750530s1973 dcu 000 0 eng u | ||
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086 | 0 | |a C 57.2:F 73 | |
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110 | 1 | |a United States. |b Office of Business Research and Analysis. |b Consumer Goods and Services Division. | |
245 | 1 | 0 | |a Frozen cooked food survey; |b appendix to form DIB 952. Basic information for use in preparing price and production information. |
260 | |a [Washington] |b U.S. Dept. of Commerce, Domestic and International Business Administration |c [1973] | ||
300 | |a i, 194 p. |c 27 cm. | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
500 | |a Cover title. | ||
500 | |a "Army recipes" [from the Army recipe manual]: p. 51-194. | ||
583 | 1 | |a committed to retain |c 20170930 |d 20421213 |f HathiTrust |5 ICU | |
650 | 0 | |a Frozen foods | |
650 | 0 | |a Cooking, American | |
650 | 7 | |a Cooking, American. |2 fast |0 http://id.worldcat.org/fast/fst01753224 | |
650 | 7 | |a Frozen foods. |2 fast |0 http://id.worldcat.org/fast/fst00935459 | |
710 | 1 | |a United States. |b Department of the Army | |
740 | 0 | 1 | |a Army recipes. |
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