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LEADER |
00000nam a2200000I 4500 |
001 |
4102163 |
003 |
ICU |
005 |
19991213000000.0 |
008 |
880206s1955 gw a 000 0 ger |
010 |
|
|
|a 56036146 /L
|
035 |
|
|
|a (OCoLC)17444339
|
040 |
|
|
|a DLC
|c EEM
|d CGU
|
049 |
|
|
|a CGUA
|
050 |
0 |
|
|a TP493.5
|b .D7
|
100 |
1 |
|
|a Dräger, Hans,
|d 1903-
|
245 |
1 |
4 |
|a Die Kältekonservierung unserer tierischen Lebensmittel.
|
260 |
|
|
|a Leipzig,
|b Fachbuchverlag,
|c 1955.
|
300 |
|
|
|a 272 p.
|b illus.
|c 24 cm.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
650 |
|
0 |
|a Food
|x Preservation
|
650 |
|
0 |
|a Frozen foods
|
650 |
|
7 |
|a Food
|x Preservation.
|2 fast
|0 http://id.worldcat.org/fast/fst00930571
|
650 |
|
7 |
|a Frozen foods.
|2 fast
|0 http://id.worldcat.org/fast/fst00935459
|
929 |
|
|
|a retrocon
|
999 |
f |
f |
|i bf5f5b65-8e2a-5a9b-a023-0b131c47a26f
|s 22cfbd3a-af57-552d-bc1f-110179a1b3b3
|
928 |
|
|
|t Dewey Decimal classification
|a TE2b 754
|l JCL
|c JCL-SciDDC
|i 4206266
|
927 |
|
|
|t Dewey Decimal classification
|a TE2b 754
|l JCL
|c JCL-SciDDC
|e CRERAR
|b 104933874
|i 6568273
|