National Research Council. Committee on Fats & Maynard, L. A. (1943). A report on margarine.
Chicago Style (17th ed.) CitationNational Research Council. Committee on Fats and Leonard Amby Maynard. A Report on Margarine. Washington, D.C, 1943.
MLA (8th ed.) CitationNational Research Council. Committee on Fats and Leonard Amby Maynard. A Report on Margarine. 1943.
Warning: These citations may not always be 100% accurate.