United States. Quartermaster Food and Container Institute for the Armed Forces, C., & Presper, M. L. (1946). A review of literature on the retention of the nutrient content in fresh and "quick-frozen" foods.
Chicago Style (17th ed.) CitationUnited States. Quartermaster Food and Container Institute for the Armed Forces, Chicago, and Mary Lenore Presper. A Review of Literature on the Retention of the Nutrient Content in Fresh and "Quick-frozen" Foods. [Chicago], 1946.
MLA (8th ed.) CitationUnited States. Quartermaster Food and Container Institute for the Armed Forces, Chicago, and Mary Lenore Presper. A Review of Literature on the Retention of the Nutrient Content in Fresh and "Quick-frozen" Foods. 1946.
Warning: These citations may not always be 100% accurate.