A bibliography of the nutritive value of chocolate and cocoa with quotations and summaries prepared for the Hershey Chocolate Company,

A bibliography of the nutritive value of chocolate and cocoa with quotations and summaries prepared for the Hershey Chocolate Company,

Saved in:

Bibliographic Details
Corporate author / creator:	Hershey Chocolate Company
Imprint:	Hershey, Pa., Hershey Chocolate Company [1925?]
Description:	64 p. 25 cm.
Language:	English
Subject:	Chocolate -- Bibliography. Cocoa -- Bibliography. Chocolate. Cocoa. Bibliography.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3927608

Hidden Bibliographic Details
Other title:	Nutritive value of chocolate and cocoa.
Other authors / contributors:	American Food Journal Institute.
Notes:	Preface signed: Edith C. Williams, director, The American Food Journal Institute. Translations by G. Pontnoff (Spanish and German), Mrs. Eleanor Webb (German), Edith C. Williams (Latin and French)

Crerar, Lower Level, Dewey Collection

Loading map link

Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	016.6639 H438
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian