Die Erhaltung der Lebensmittel.
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| Author / Creator: | Schormüller, J. (Josef), 1903- |
|---|---|
| Imprint: | Stuttgart, Enke, 1966. |
| Description: | xxvii, 927 p. illus. |
| Language: | German |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3925133 |
