The care of perishable food aboard ship,

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Bibliographic Details
Author / Creator:Pennington, M. E. (Mary Engle), 1872-1952.
Imprint:[New York] G. Ehlenberger & company, inc. [1942]
Description:42 p. incl. 1 illus., tables. 22 cm.
Language:English
Subject:Food -- Preservation
Cold storage
Frozen foods
Cold storage.
Food -- Preservation.
Frozen foods.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3925097
Hidden Bibliographic Details
Other authors / contributors:Ehlenberger, George, & company.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number: 664.8 V202
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian
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  • CRERAR