Quick-frozen foods,

Quick-frozen foods,

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Bibliographic Details
Corporate author / creator:	United States. Bureau of Foreign and Domestic Commerce
Imprint:	[Washington, 1938]
Description:	13 p. incl. tables. 27 cm.
Language:	English
Subject:	Food -- Preservation Food -- Preservation.
Format:	U.S. Federal Government Document Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3925085

Hidden Bibliographic Details
Other authors / contributors:	Mundee, C. Roy, 1891- Porcher, Frances C., 1915-
Notes:	Cover-title. At head of title: Department of Commerce. Daniel C. Roper, secretary. Bureau of Foreign and Domestic Commerce. Alexander V. Dye, director. Electroprinted. "Selected list of references on quick freezing."--p. 10-13.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	664.8 T803
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian