Food oils and their uses

Saved in:
Bibliographic Details
Author / Creator:Weiss, Theodore J., 1919-
Imprint:Westport, Conn., Avi Pub. Co., 1970.
Description:vii, 224 p. illus. 24 cm.
Subject:Oils and fats, Edible
Oils and fats, Edible
Format: Print Book
URL for this record:
Hidden Bibliographic Details
Notes:Includes bibliographies.

Similar Items