By-products of the cane sugar industry. An introduction to their industrial utilization,

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Bibliographic Details
Author / Creator:Paturau, J. Maurice, 1916-
Imprint:Amsterdam, New York, Elsevier Pub. Co., 1969.
Description:viii, 274 p. illus. 31 cm.
Language:English
Subject:Sugar -- Manufacture and refining -- By-products
Alimentos De Origem Vegetal (Tecnologia)
Sugar -- Manufacture and refining -- By-products
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3921635
Hidden Bibliographic Details
ISBN:0444407375
Notes:Includes bibliographical references.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number: 664.1 X901
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