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| LEADER |
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| 001 |
3920229 |
| 003 |
ICU |
| 005 |
19990909000000.0 |
| 008 |
870622s1923 enka 000 0 eng |
| 010 |
|
|
|a 24010602
|
| 035 |
|
|
|a (OCoLC)16014531
|
| 040 |
|
|
|a DLC
|c EEX
|d CGU
|
| 049 |
|
|
|a CGUA
|
| 050 |
0 |
|
|a TX783
|b .J3
|
| 092 |
|
|
|a 641.85
|b J18
|
| 100 |
1 |
|
|a Jacoutot, Auguste
|
| 245 |
0 |
4 |
|a The manufacture of confectionery,
|b based upon Jacoutot's well known work [Chocolate & confectionery manufacture]
|c rewritten, enlarged and edited by Robert Whymper ...
|
| 260 |
|
|
|a London,
|b The St. Catherine Press,
|c 1923.
|
| 300 |
|
|
|a viii, 257, [1] p.
|b illus.
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Blank pages for "Notes" (252-257)
|
| 650 |
|
0 |
|a Confectionery
|
| 650 |
|
7 |
|a Confectionery.
|2 fast
|0 http://id.worldcat.org/fast/fst00874623
|
| 700 |
1 |
|
|a Whymper, R.
|q (Robert),
|d 1885-
|e ed.
|
| 929 |
|
|
|a retrocon
|
| 999 |
f |
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|i d38ff928-3b16-50ce-8374-4bd1655bc61f
|s d2b784ee-ef49-5d45-8f04-cbda2910665b
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| 928 |
|
|
|t Dewey Decimal classification
|a 641.85 S300
|l JCL
|c JCL-SciDDC
|i 3923182
|
| 927 |
|
|
|t Dewey Decimal classification
|a 641.85 S300
|l JCL
|c JCL-SciDDC
|e CRERAR
|b 35061108
|i 6378018
|
