How to make candies, for sale of the home ...
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| Author / Creator: | Lascas, Antoine. |
|---|---|
| Imprint: | Baltimore, Ottenheimer, c1922. |
| Description: | 95 p. |
| Language: | English |
| Subject: | Confectionery Confectionery. Cookbooks. |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3920190 |
Crerar, Lower Level, Dewey Collection
| Call Number: |
641.85 S201
|
|---|---|
| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
