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| LEADER |
00000nam a2200000I 4500 |
| 001 |
3920124 |
| 003 |
ICU |
| 005 |
19990909000000.0 |
| 008 |
760331s1913 pauf 000 0 eng |
| 010 |
|
|
|a 13008131
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| 035 |
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|a (OCoLC)2081208
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| 040 |
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|a DLC
|c IWU
|d CGU
|
| 049 |
|
|
|a CGUA
|
| 050 |
0 |
|
|a TX791
|b .N4
|
| 100 |
1 |
|
|a Neil, Marion Harris
|
| 245 |
1 |
0 |
|a Candies and bonbons and how to make them,
|c by Marion Harris Neil.
|
| 260 |
|
|
|a Philadelphia,
|b D. McKay
|c [c1913]
|
| 300 |
|
|
|a vii, 287 p.
|b front., plates.
|c 20 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 583 |
1 |
|
|a committed to retain
|c 20170930
|d 20421213
|f HathiTrust
|5 ICU
|
| 650 |
|
0 |
|a Confectionery
|
| 650 |
|
7 |
|a Confectionery.
|2 fast
|0 http://id.worldcat.org/fast/fst00874623
|
| 655 |
|
7 |
|a Cookbooks.
|2 fast
|0 http://id.worldcat.org/fast/fst01752725
|
| 929 |
|
|
|a retrocon
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| 999 |
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|s c1ccd83d-f862-5a39-a2bb-ff711a9712a2
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| 928 |
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|t Dewey Decimal classification
|a 641.85 R301
|l JCL
|c JCL-SciDDC
|i 3923147
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| 927 |
|
|
|t Dewey Decimal classification
|a 641.85 R301
|l JCL
|c JCL-SciDDC
|e CRERAR
|b 35060805
|i 6377919
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