Mastercraft in cakes and decorating, decorating designs and instructions, recipes and methods of handling,
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Author / Creator: | Baker, William C. |
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Imprint: | Chicago, Bakers' Helper Co., 1925. |
Description: | 194, [4] p. incl. illus., col. plates. 26 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3919386 |
Crerar, Lower Level, Dewey Collection
Call Number: |
641.6 S501
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c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |