Le livre de patisserie /
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Author / Creator: | Gouffé, Jules, 1807- |
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Imprint: | Paris : Hachette, 1873. |
Description: | vii, 506 p., x leaves of plates : ill. (some col.), 1 port. ; 28 cm. |
Language: | French |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3919238 |
Crerar, Lower Level, Dewey Collection
Call Number: |
641.6 N300
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c.1 | Available Loan period: staff review required; standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |