Food science & technology = Lebensmittel-Wissenschaft & -Technologie : lwt.

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Bibliographic Details
Uniform title:	Food science & technology (Online)
Imprint:	London : Published for the Swiss Society of Food Science and Technology by Academic Press,
Language:	English French German
Subject:	Food industry and trade -- Periodicals. Food industry and trade. Periodicals.
Format:	E-Resource Print Journal
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3901339

Hidden Bibliographic Details
Varying Form of Title:	Lwt Lebensmittel-Wissenschaft & -Technologie Lebensmittel-Wissenschaft und -Technologie Food science and technology
Other authors / contributors:	IDEAL (Project) International Union of Food Science and Technology. Schweizerische Gesellschaft für Lebensmittel-Wissenschaft und -Technologie.
Frequency:	Bimonthly
ISSN:	1096-1127 0023-6438
Notes:	Description based on: Vol. 28, no. 5 (1995); title from title information screen. Online abstracts and tables of contents are HTML encoded, articles are in portable document format (pdf). Online version of the print title: Lebensmittel-Wissenschaft + [i.e. und] Technologie. System requirements: Internet connectivity, World Wide Web browser, and Adobe Acrobat reader. Mode of access: World Wide Web. English, German, or French. Official publication of the International Union of Food Science and Technology. Digitized and made available by: IDEAL (Project).
Other form:	Lebensmittel-Wissenschaft + [i.e. und] Technologie 0023-6438

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