Food science & technology = Lebensmittel-Wissenschaft & -Technologie : lwt.

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Bibliographic Details
Uniform title:Food science & technology (Online)
Imprint:London : Published for the Swiss Society of Food Science and Technology by Academic Press,
Language:English
French
German
Subject:Food industry and trade -- Periodicals.
Food industry and trade.
Periodicals.
Format: E-Resource Print Journal
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3901339
Hidden Bibliographic Details
Varying Form of Title:Lwt
Lebensmittel-Wissenschaft & -Technologie
Lebensmittel-Wissenschaft und -Technologie
Food science and technology
Other authors / contributors:IDEAL (Project)
International Union of Food Science and Technology.
Schweizerische Gesellschaft für Lebensmittel-Wissenschaft und -Technologie.
Frequency:Bimonthly
ISSN:1096-1127 0023-6438
Notes:Description based on: Vol. 28, no. 5 (1995); title from title information screen.
Online abstracts and tables of contents are HTML encoded, articles are in portable document format (pdf).
Online version of the print title: Lebensmittel-Wissenschaft + [i.e. und] Technologie.
System requirements: Internet connectivity, World Wide Web browser, and Adobe Acrobat reader.
Mode of access: World Wide Web.
English, German, or French.
Official publication of the International Union of Food Science and Technology.
Digitized and made available by: IDEAL (Project).
Other form:Lebensmittel-Wissenschaft + [i.e. und] Technologie 0023-6438