Literature search on the preservation of foods by freezing. Supplement.

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Bibliographic Details
Author / Creator:Weil, B. H. (Benjamin Henry), 1916-
Imprint:Atlanta, Georgia School of Technology, 1948-
Description:v.
Language:English
Series:Georgia Institute of Technology. Engineering Experiment Station. Special report
Special report (Georgia Institute of Technology. Engineering Experiment Station)
Subject:Frozen foods -- Bibliography.
Frozen foods.
Bibliography.
Format: Print Journal
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3790877
Hidden Bibliographic Details
Other authors / contributors:Anderson, Betty.
Date / volume:Jan. 1946-
Notes:1946- by Betty Anderson and B.H. Weil.

Mansueto

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Call Number: Z7914.R3W41 c.1
Issues: v.1(1946/1947)
c.1 : v.1 1946/47 Available Loan period: standard loan  Request from Mansueto Scan and Deliver Need help? - Ask a Librarian
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