Una cosa di carne, dramma o pochade, secondo l'animo degli spettatori, in tre atti.
Saved in:
| Author / Creator: | Rosso di San Secondo, Pier Maria, 1887-1956. |
|---|---|
| Imprint: | Milano, Treves, 1926. |
| Description: | 142 pages |
| Language: | Italian |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3706569 |
Regenstein, Bookstacks
| Call Number: |
PQ4839.O8C8 1926
|
|---|---|
| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |