Food preservation; detailed units for adult groups,

Food preservation; detailed units for adult groups,

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Bibliographic Details
Author / Creator:	Oberhelman, Lois Marie.
Imprint:	Topeka, Printed by Kansas State Printing Plant, 1941.
Description:	52 p. 23 cm.
Language:	English
Series:	Kansas. State College of Agriculture and Applied Science, Manhattan. Division of home economics. Bulletin no. 14 Kansas State College. School of Home Economics. Bulletin.
Subject:	Canning and preserving Canning and preserving.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3290554

Hidden Bibliographic Details
Other authors / contributors:	Pittman, Martha Sophia, 1885- joint author. Rust, Lucile Mary Osborn, 1890- joint author. Kansas State College
Notes:	"References": p. 51-52.

Mansueto

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Call Number:	TX601.O2
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