Vitamins; a critical survey of the theory of accessory food factors,

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Bibliographic Details
Author / Creator:Berg, Ragnar, 1873-
Imprint:London, Allen & Unwin [1923]
Description:415 p. 22 cm.
Language:English
Subject:Vitamins
Nutrition
Nutrition.
Vitamins.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3256674
Hidden Bibliographic Details
Notes:Printed in Great Britain.
Bibliography: p. 338-389.

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