Vitamins; a critical survey of the theory of accessory food factors,

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Bibliographic Details
Author / Creator:Berg, Ragnar, 1873-
Imprint:London, Allen & Unwin [1923]
Description:415 p. 22 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3256674
Hidden Bibliographic Details
Notes:Printed in Great Britain.
Bibliography: p. 338-389.

MARC

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650 0 |a Vitamins 
650 0 |a Nutrition 
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650 7 |a Vitamins.  |2 fast  |0 http://id.worldcat.org/fast/fst01168236 
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927 |t Library of Congress classification  |a QP801.V5B5  |l ASR  |c ASR-SciASR  |e CRERAR  |b 086177827  |i 5620166