Soybeans : chemistry, technology, and utilization /

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Bibliographic Details
Author / Creator:Liu, KeShun, 1958-
Imprint:New York : Chapman & Hall, c1997.
Description:xxvi, 532 p. : ill. ; 24 cm.
Language:English
Subject:Soybean.
Soybean -- Composition.
Soyfoods.
Soybean products.
Soybean.
Soybean -- Composition.
Soybean products.
Soyfoods.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3040591
Hidden Bibliographic Details
ISBN:0412081210 (alk. paper)
Notes:Includes bibliographical references and index.
committed to retain 20170930 20421213 HathiTrust

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Call Number: SB205.S7L585 1997
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian