Surgery of the alimentary tract,

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Bibliographic Details
Author / Creator:Bickham, Warren Stone, 1861-
Imprint:Philadelphia, Saunders, 1955.
Description:3 v. illus. 26 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/2232486
Hidden Bibliographic Details
Other authors / contributors:Shackelford, Richard T., 1902-
Notes:At head of title: Bickham-Callander.
A revision based on W. S. Bickham's Operative surgery which was previously published under title: A text-book of operative surgery. The revision was begun by C. L. Callander and completed after his death by R. T. Shackelford.

MARC

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100 1 |a Bickham, Warren Stone,  |d 1861- 
245 1 0 |a Surgery of the alimentary tract,  |c by Richard T. Shackelford, assisted by Hammond J. Dugan. 
260 |a Philadelphia,  |b Saunders,  |c 1955. 
300 |a 3 v.  |b illus.  |c 26 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a At head of title: Bickham-Callander. 
500 |a A revision based on W. S. Bickham's Operative surgery which was previously published under title: A text-book of operative surgery. The revision was begun by C. L. Callander and completed after his death by R. T. Shackelford. 
650 0 |a Alimentary canal  |x Surgery 
650 2 |a Gastrointestinal System  |x surgery 
650 7 |a Alimentary canal  |x Surgery.  |2 fast  |0 http://id.worldcat.org/fast/fst00805337 
700 1 |a Shackelford, Richard T.,  |d 1902- 
929 |a retrocon 
999 f f |i edca2394-c402-5c49-8a0c-29069953d123  |s 95422dca-de48-51a7-bb20-b1946ded9a8a 
928 |t Library of Congress classification  |a RD540.B58  |l ASR  |c ASR-SciASR  |i 395508 
927 |t Library of Congress classification  |a RD540.B58  |v v.2  |l ASR  |c ASR-SciASR  |e CRERAR  |b 12193150  |i 3901791 
927 |t Library of Congress classification  |a RD540.B58  |v v.3 1955  |l ASR  |c ASR-SciASR  |e CRERAR  |b 12193143  |i 3901792 
927 |t Library of Congress classification  |a RD540.B58  |v v.1  |l ASR  |c ASR-SciASR  |e CRERAR  |b 095498604  |i 3901790