Encyclopedia of food technology /
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Author / Creator: | Johnson, Arnold Harvey, 1896- |
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Imprint: | Westport, Conn. : Avi Pub. Co., 1974. |
Description: | xv, 993 p. : ill. ; 27 cm. |
Language: | English |
Series: | Encyclopedia of food technology and food science series ; v.2 |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/199289 |
Other authors / contributors: | Peterson, Martin S. joint author. |
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ISBN: | 0870551574 |
Notes: | Includes bibliographies and index. |
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