Encyclopedia of food technology /
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| Author / Creator: | Johnson, Arnold Harvey, 1896- |
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| Imprint: | Westport, Conn. : Avi Pub. Co., 1974. |
| Description: | xv, 993 p. : ill. ; 27 cm. |
| Language: | English |
| Series: | Encyclopedia of food technology and food science series ; v.2 |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/199289 |
